Production Operations Manager – Wellversed

food tech Wellversed

Wellversed is committed to maximising human potential through authentic supplements crafted with scientific rigour. With a focus on efficacy and quality, each formulation is designed to get consumers one step closer to reaching their full potential and embark on a transformative journey. Beyond exceptional products, Wellversed fosters a culture of excellence through continuous learning and rigorous training. Our vision extends to helping every team member achieve excellence to maximise their potential.

Location: Gurugram, Haryana

Roles and Responsibilities:

  • Make production plan as per demand plan on a weekly and daily basis.
  • Create and raise needed ingredients request for fulfilling production to the sourcing team.
  • Create and check checklists related to floor maintenance, hygiene and machinery maintenance.
  • Ensure availability of handlers on floor by planning and raising request to production admin in-charge.
  • Maintain records of production input, output, wastage and WIP on daily, weekly and monthly basis.
  • Ensure production processes, as established by the R&D team, are followed meticulously.
  • Ensure GMP(Good Manufacturing Practices) and GHP(Good Hygiene Practices) are being followed on the production floor.
  • Collaborate with cross-functional teams, including Supply Chain, Quality Assurance, etc., to streamline production processes.
  • Schedule and lead training sessions with manpower to maximise efficiency.
  • Implement inventory management best practices such as FIFO, Inventory aging, etc., in the warehouse.

Experience:

  • Minimum of 5 years of experience in managing production floors in the food manufacturing industry.
  • Demonstrated experience in manufacturing line management, planning, and target setting

Required Skills:

  • Proficiency in MS Office, particularly Excel or Google Sheets.
  • Certification in Three Sigma, Six Sigma, GHP, and GMP is mandatory.
  • Preference for additional certifications such as HACCP, 5 S, ISO 9001, ISO 22000, Auditor’s training, etc
  • Strong discipline and attention to detail.
  • Excellent skills in manpower handling and task delegation.

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