MBA In Food Technology

Global Initiative of Food Safety Training & Services (GIFSTS) in association with UGC Approved Universities brings you a 2 year MBA program in Food Technology/Agri Business/Bio-Technology/Pharma-Healthcare & 1-year PG-Diploma certificate in Food Processing & Safety Standardsin Online mode and Monthly Installment base where fee starts just Rs. 3000 per month.

About MBA Program

• Innovative Curriculum from NIRF top 75 university with following advantages.
• Program from India No. 1 private university with NIRF Ranking under 75 in year 2023
• Live and Recorded Classes
• UGC approved Degree Program as equal to regular degree programs
• Mode – Online

Specialization Available for MBA

• Food Technology
• Agri Business
• Pharma and Healthcare
• Biotechnology
• Marketing
• Operations
• Finance
• Logistics
• Data Science
• Tourism Retail
• Human Recourses
• Communication
• Strategy-Consulting
• Marketing etc

* Note that for first 2 semester all classes will be same and for 3rd semester onwards specialized classes will be started.

Batch Starting for 2023 – 2024 session

Why This MBA Program –

• Top Ranked Online MBA Program ugc entitled degree
• The Most Affordable MBA program in Online Mode
• Masterclass with Industry Leaders
• Best Online LMS

Eligibility

• Graduation/ Post Graduation in Science with Chemistry/ Biochemistry or Microbiology as one of the subjects.
• Degree/ Post Graduation Degree in allied sciences like Agriculture/ Food Science/ Food Technology/ Post Harvest Technology/ Engineering/ Home Science/ Life Science/Microbiology/ Biochemistry/ Biotechnology/ Horticulture/ Dairy Technology/ Veterinary/ Fisheries/ Hotel Management and Catering/ Hospitality Management etc.
• Science graduates in disciplines like Geography, Statistics with Physics & Math, Art Subjects and Medical Lab technology and with minimum three years’ experience in food  processing and /or quality control. These students should have minimum one year experience in quality control activities.
• Any Graduates with minimum of 3 years’ of relevant experience in Food Processing/ Food Quality Control/ Hotel Management (food preparation/ food catering) or holding senior  and involved in Food Quality Control.

Fee structure

• Total Fee – 80,000 rupees
• Fee per semester – 20,000 rupees
• Monthly installment of 3333 rupees

Submit your details our team will share all the details & contact you soon.