Our humble beginnings trace back to the pre-independence era when Mr Satish Chona started his entrepreneurial journey in Karachi (then part of India). Post partition and after moving to multiple cities, he started his first QSR in Ahmedabad. We’ve now grown to 100-plus restaurants and eateries across India and two in the USA. Ice creams have always been part of the company’s DNA.
Hocco is a testament to innovative culinary experiences and keeping the customer at the heart of everything we do across all our brands. Our portfolio of ventures — Hocco Eatery, Hocco Ready-to-Eat, Huber & Holly and Hocco Ice Cream — reflects our dedication to reshaping the way people experience food and flavours. With 100+ outlets across our casual dining restaurants, quick-service eateries and ice cream cafes, our aim is to provide innovative and authentic experiences with extreme sincerity to every customer we serve.
🚨 Hiring Alert – Hocco Ice-cream 🚨
We’re on the lookout for dynamic Production Executive to be part of our Team
📍 Location: Bavla, Ahmedabad
💼 Experience: 2–5 Years
🎓 Qualification: Graduate / Diploma in Food Tech, Dairy Tech, or relevant field
What’s in it for you?
- Be part of one of the fastest-growing ice cream brands in India
- Hands-on exposure to large-scale food production
- A chance to innovate, grow, and shape the future of indulgence
Key Responsibilities:
- Manage day-to-day production activities and ensure smooth operations
- Achieve production targets with efficient resource utilization
- Maintain quality, hygiene & safety standards
- Collaborate with cross-functional teams for smooth operations
- Keep accurate records & ensure compliance with SOPs
- Drive process improvements & innovation in production
We’re Looking For:
- 2–5 years of production experience (FMCG / Dairy / Food Industry preferred)
- Strong knowledge of production planning & plant operations
- Team player with leadership qualities
- Passionate about food & innovation
📢 Be Aware, We never charge any consultancy fee for jobs.
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