For freshers, QHSE Executive – Fusion Foods & catering

Immediate requirement for industrial catering company

  • Profile –QHSE Executive
  • Location: Chennai – oragadam & Vellore
  • Number of vacancies: 03
  • Mandatory requirement: Candidates should have at least 3 months working experience in industrial catering.
  • Freshers can apply if interest in industrial catering with immediate joining
  • Interview will be at Chennai – only for shortlisted candidates (interview mail will be sent)

Job Description:

  • Thorough practical working knowledge of FSMS, GHP, GMP etc.,
  • Through working knowledge of ISO 22000 & HACCP
  • Knowledge of FSSAI, Industrial act requirements
  • Conduct and record internal and external food safety audits with corrective action
  • Ability to work as a team player as well as standalone
  • Updating and upkeep of records as per the system requirements.

Skill Required: Should be a Science Graduate (biotechnology, food science, food tech, microbiology, etc.) first preference for Male candidates with catering industry background and willing to join immediately.

Language: Tamil & English is must and additional other languages are advantage.

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